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|
|
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CHRISTMAS ROSES IN A TRUG
|
DAISIES AND THE WATERING CAN
|
BRASS BOWL AND ORCHID ON DAMASK
|
|
|
|
|
BEANS AND PULSES
|
GLOXINIA AND PEACHES
|
SEDUM AND BRASS
|
|
|
|
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RADISHES ON CRACKLE
|
RUSSET CORN
|
PORCELAIN SPOON
|
|
|
|
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DAMASK AND MADONNA DEL PARTO
|
ORCHID AND JADE VASE
|
INDIAN SLIPPERS
|
|
|
|
|
COURGETTE AND GARLIC
|
FIGS
|
QUINCES ON AFRICAN BASKET
|
|
|
|
|
MIMOSA AND SNOWDROPS
|
DAMASK
|
RADISH
|
|
|
|
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GRAPES AND VINE LEAVES
|
LANGOUSTINE
|
CRIVELLI PEACHES
|
|
|
|
|
APPLES FROM MONTE SIBILLINI
|
FISH FOR BRODETTO
|
LONZINO DI FICO
|
|
|
|
|
FRANCO'S THE FISHERMAN'S FEET - A SEXY AND LOVEABLE LANGOUSTINE
|
WILD MUSSELS
|
FABRIANO IL SALAME
|
|
|
|
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PERSIMMONS AND FREESIAS
|
TURIN CHOCS
|
EGGS FOR ZABAGLIONE AND MAJOLICA TILES
|
|
|
|
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WHITE TRUFFLE ON MOSS
|
WEDDING CAKE CHEESE
|
ROBIOLA CHEESE
|
|
|
|
|
PEPERONATA
|
BICERIN
|
PEAR AND BERRIES
|
|
|
|
|
CUTTLEFISH
|
SPIDER CRAB
|
POMEGRANATES
|
|
|
|
|
MURANO GLASS BEADS AND BORLOTTI BEANS
|
FORTUNY FABRIC AND MOLECHE
|
VENETIAN DOLCI
|
|
|
|
|
SAN DANIELLE HAM
|
WHITE POLENTA
|
THE FIRST FORK
|
|
|
|
|
RADICCHIO DE TREVISO
|
PANE DI ALTAMURA
|
OLIO
|
|
|
|
|
THE BUTCHER AND HIS WIFE
|
AGED PECORINO AND PANE CARASAU (CARTA DI MUSICA)
|
DOLCI SARDI
|
|
|
|
|
ROASTING MEATS
|
ROSE SYRUP
|
SQUID AND NETTED FISH
|
|
|
|
|
FISH FROM GOLFO PARIDISO FOR LIGURIAN FISH SOUP
|
GENOESE CANDIED FRUITS ON LIGURIAN BROCADE
|
IL PANDOLCE ANTICO
|
|
|
|
|
ROSES AND LACE
|
TROFIETTE AND CROZETTI PASTA
|
YELLOW ZUCCINI ON OTRANTO MOSAICS - THE FARMING MONTHS OF THE YEAR
|
|
|
|
|
GLI ZUCCINI DA UGO
|
WALNUTS AND TRAVERTINE BOWL
|
OLIVES ON OTRANTO MOSAICS - DECEMBER
|
